Coconut Bread

This has got to be the easiest and tastiest slice recipe I have. 4 ingredients, 30mins. Easy!!

What you will need: 

1 cup self raising flour

1 cup coconut

¾ cup sugar

¾ cup soy milk

How to create:

Mix the ingredients (start with dry, finish with the milk) and cook on 180 degrees for 30mins.

I cook this in a small loaf tin. Once out of the oven let stand for a few minutes before letting it cool on a rack. 

Slice and serve with your favourite jam and butter, or cream if you have any handy (all vegan of course!)